DEC 18, 2023
cyberjunkie
Barry Callebaut, the world's top chocolatier, has launched their new and healthier 'second-generation' chocolate 🍫✨
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What's so new?
- 50% less sugar ✨
- 60-80% more cocoa ✨✨
- Zero processed additives ✨✨✨
The magic lies in a fresh preparation method—Growing, fermenting and roasting the cocoa beans differently to reduce their bitterness without adding lots of sugar.
Based in Switzerland, Barry Callebaut is the indomitable force behind 1-in-4 chocolates sold globally, known to supply giants like Hershey, Nestle, and Cadbury 🌍
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Although higher on the pricier end from a manufacturing perspective, Callebaut says the second-gen chocolates can be sold in smaller bars.
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Dark chocolate has been known to have some health benefits, such as reducing blood pressure and the risk of heart attacks and strokes. But it's also true that indulging in everyday chocolates can lead to obesity, diabetes and cardiovascular disease.
Would you give second-gen chocolates a try?
Shut up and take my money
No, who cares
I'd like some reviews first
Ends in 505 days
him
Sneha Das
Barry Callebaut, the world's top chocolatier, has launched their new and healthier 'second-generation' chocolate 🍫✨
2nd gen chocolates, interesting. Can't wait!